Breakfast

            2 large collard green leaves 4 eggs 1 small poblano pepper 1/4 onion (any kind) 1 small tomato juice of half of a lime 1 avacado feta cheese fresh basil In large pot boil water and blanche collard greens…

1 slice tomato 1 Hass avocado sliced 1 egg fresh basil leaves or fresh mint leaves Grey salt olive oil   Place egg into boiling water for 4 1/2 min. Take egg out and place in cool water Slice tomato and saute in olive oil…